How Do You Sterilize Glass Jars With Plastic Lids

If you want your preserves to keep for as long as possible dont use plastic lids.

How do you sterilize glass jars with plastic lids. They require special sealing equipment and are much more costly than jars. Check the preserving jars and lids for any nicks cracks or sharp and uneven edges. Close the oven door and sterilize the jars for a minimum of 20 minutes.

Simply put you cant control what the jars have come in contact with during manufacturing warehousing and transit to your front door. Prevent food poisoning from using dirty preserving jars. How do you process jars for canning.

Sterilising jars in the oven takes quite a bit longer than in a microwave but its long been known as one of the best methods for sterilising jars. Bring the water to a. Remember to also check both the inner and outer layer of the jars lid.

Using thick oven mitts remove each jar from the oven as needed onto a heatproof mat or heat pad making sure you fill while the jam or preserve is as hot as the jar. Metal containers can be used only once. Place clean jars and metal lids in a large saucepan filled with cold water.

How to prepare glass jars for filling with jam chutney and relish by heating them in the oven so the contents dont spoil. Step 2 Bring water to a boil and boil jars covered 15. Wash all canning equipment in hot water with mild dish soap.

Food may be canned in glass jars or metal containers. Place the jars upside-down on a clean rack to dry. Pop the wrapped jars in a large saucepan cover with water then bring to a simmer then simmer for 20 mins.