How To Make Blue Piping Gel For Cakes

Whisk until the lumps in the cornstarch are gone.

How to make blue piping gel for cakes. If you make any mistakes which I did if you have kept the unused piping gel in an icing bag in a sealed baggy to prevent it from drying ie. Use a knife to cut out the cake or use a spoon. Add the Food Coloring.

Setting up it still remains viable to do repairs. In a heat-proof container combine the cold water and cornstarch. First in a freestanding or hand held mixer beat together the cream cheese and butter for a couple of minutes until pale and smooth.

Spread the blue piping gel with an icing spatula. I would like to ask if this piping gel can be used as filling for decor element. Just frost your cake and add the piping gel.

Blue gel food coloring. It glistens and adds liveliness to your cake when contrasted against or mixed with a cream frosting. Once the frosting is fully mixed add the food coloring.

However it never dries completely and remains quite tacky. Ive used blue jello instead of piping gel for larger bodies of water. Piping gel made with cornstarch as a gelling agent and piping gel made with gelatin.

Place a pan on medium heat and pour your corn flour sugar and water mixture. Method - Homemade Piping Gel with Gelatin. Add 12 cup of water and mix your cornflour and sugar a bowl.