How To Sterilize Mason Jars In Oven

Be very careful not to touch or get any of the mixture onto the rim of the jars as this could introduce bacteria.

How to sterilize mason jars in oven. Place the glass jars in the dishwasher on a hot cycle. We are a permaculture homestead site located in Pacific Haven on the Fraser Coast in the beautiful subtropical coastal area of Australia. Not only does it protect the people eating your food from potential foodborne illness but it also protects the fine flavor and texture of your special recipes.

Canning jars are designed to withstand heat from boilingnot dry heat from an oven. Place the jars in the pan right side up. I recommend doing this or on the stove listed above.

Arrange the jars lids and rings onto a cookie sheet open side up. Wash the jars thoroughly in hot soapy water rinse then dry. Take the mason jars out of the oven one at a time and place on the clean kitchen towel face down.

Turn the heat on the stovetop to high and wait for the steam to start venting from the pipe. Close the oven door and sterilize the jars for a minimum of 20 minutes. Even if your jars look clean they may harbor harmful bacteria.

Leave them to sterilise for at least 20 minutes. We are happy to sha. When the process time for canning a food is 10 minutes or more at 0-1000 feet elevation the jars will be sterilized DURING processing in the canner.

When the jars have finished their boiling time use the jar lifter to remove the jars from the water bath canning process. When the jars and oven reach temperature set the. Sterilise the metal seals in boiling water for 5 minutes then leave to dry.