How To Use Icing Tips Without Coupler

Step 5 Hold the piping bag with tip down and open with both hands to fold it open.

How to use icing tips without coupler. Place the new tip inside a fresh piping bag. Push it down into the tip as far as you can. If you dont plan on changing tips you can put the tip directly in the bag but I ALWAYS use a coupler.

If the nozzle does not fit properly just remove the nozzle and cut a piece off again and then put the nozzle back in. In this video tutorial viewers will learn about decorating bag basics. When handling ready to roll icing the first thing to tackle is what to call it.

For thicker frosting I use a quart freezer bag so the seems dont bust while I squeeze out frosting. Place the bag filled with frosting inside the new bag. Fat daddio as large tips made of polycarbonate that have an edge on purpose they dont require couplers.

And then push the coupler up so that you can cut your piping bag along the line marked earlier. Open your piping bag and put it one hand and then using your other hand scoop the icing into the piping bag and then gently squeeze the icing down the piping bag until it just begins to come through the nozzle and then you can start piping. You roll them to form a cone.

Twist the top of the bag shut and place one hand at the back of the frosting. This is how it would look like. Next step is to fit the piping tip.

Also make sure the line is always below the thread lines on the coupler. Grab the ring and screw it back onto the coupler securing the decorating tip in place. How to use a piping bag without a coupler.